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Food safety testing

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Article Title

Every day the world feeds billions of people

Who helps keep that food safe?

Food Safety News

Sep 03, 2019

What you need to know about the AOAC®

Find out more about the AOAC, the differences between AOAC INTERNATIONAL PTM and AOAC INTERNATIONAL OMA and which is right for you.

Sep 03, 2019
Sep 03, 2019

Whitepaper: The Importance of Laboratory Recognition and Third Party Validated Methods in Food Microbiology Laboratories

In the global market of the food industry, it is important to understand the importance of Recognised and Validated Third Party Methods.

Sep 03, 2019
Jul 02, 2019

From PCR to LAMP: The evolution of rapid-testing in food safety.

Want your tasks to be simpler and faster when testing for pathogens? If your answer is yes, then click to learn more about LAMP.

Jul 02, 2019
Jun 08, 2019

Five steps to creating a successful validation study.

Take your allergen control plan further by establishing cleaning validation and verification procedures.

Jun 08, 2019
May 27, 2019

Why a faster method matters in indicator testing

The presence of undesirable organisms including both quality indicators and pathogenic organisms has necessitated routine microbiological testing.

May 27, 2019
Apr 30, 2019

Hygiene Monitoring’s Role in an Environmental Monitoring Program

Using hygiene monitoring to evaluate the effectiveness of your cleaning procedures is a critical aspect of an environmental monitoring program.

Apr 30, 2019
Apr 02, 2019

Are you testing your low-moisture foods?

Majority of foods do not have an infinite shelf life. This article shows the value of testing "long shelf life" products.

Apr 02, 2019
Feb 27, 2019

Allergen Control Plan

Make sure you know the three key steps for establishing an effective food allergen control plan.

Feb 27, 2019
Feb 22, 2019

3M Introduces Molecular Methods for Campylobacter

The 3M Molecular Detection System now gives poultry producers a complete food safety solution.

Feb 22, 2019
Sep 03, 2016

3M’s Next Generation Molecular Detection Assay for Listeria monocytogenes Earns AOAC-PTM Validation

3M™ Molecular Detection Assay 2 – Listeria monocytogenes has been approved by the AOAC® Performance Tested Methods℠ program (Certification 081501).

Sep 03, 2016 data-wt-text=”Press Release: MDA2 Lmono AOAC-PTM”
Jul 27, 2016

3M Introduces Faster Assays for Detecting Foodborne Pathogens

New generation of tests kicks off with Listeria and Listeria monocytogenes solutions.

Jul 27, 2016 data-wt-text=”Press Release: MDA2 Listeria and Lmono Launch”
Apr 24, 2016

3M Technologies Receive Top Honors at 2015 Edison Awards

3M™ Petrifilm™ Rapid Yeast & Mold Count Plate and 3M™ True Definition Scanner recognized for innovative excellence.

Apr 24, 2016 data-wt-text=”Press Release: RYM 2015 Edison Award”
Feb 11, 2016

3M™ Petrifilm™ Rapid Yeast and Mold Plate

Gains AOAC-OMA validation.

Feb 11, 2016 data-wt-text=”Press Release: RYM AOAC-OMA”
Jan 29, 2016

3M™ Molecular Detection Assays Listeria monocytogenes and Listeria

Receives first action Official Methods of Analysis Designations by AOAC INTERNATIONAL.

Jan 29, 2016 data-wt-text=”Press Release: MDS Listeria and Lmono AOAC-OMA”
Jan 06, 2016

3M Food Safety Launches 24-Hour Aerobic Bacteria Indicator Test

3M™ Petrifilm™ Rapid Aerobic Count Plate launches with AOAC-PTM approval.

Jan 06, 2016 data-wt-text=”Press Release: RAC Launch”
Sep 17, 2016

3M™ Molecular Detection Assay Listeria monocytogenes

Earns AOAC PTM Approval. In addition, 3M’s Molecular Detection Assay Listeria earns AOAC PTM approval extension for food and environmental matrices.

Sep 17, 2016 data-wt-text=”Press Release: MDS Lmono AOAC-PTM”

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Food Safety

Food safety testing

Products for different types of food safety testing

Allergen testing

Hygiene monitoring and testing

Pathogen testing

3M™ Petrifilm™ Quality Indicator Testing

Sample collection, preparation and processing

Time and temperature monitoring

Ultra-high temperature testing

Personal protective equipment

Article Title

Food Safety News

What you need to know about the AOAC®

Whitepaper: The Importance of Laboratory Recognition and Third Party Validated Methods in Food Microbiology Laboratories

From PCR to LAMP: The evolution of rapid-testing in food safety.

Five steps to creating a successful validation study.

Why a faster method matters in indicator testing

Hygiene Monitoring’s Role in an Environmental Monitoring Program

Are you testing your low-moisture foods?

Allergen Control Plan

3M Introduces Molecular Methods for Campylobacter

3M’s Next Generation Molecular Detection Assay for Listeria monocytogenes Earns AOAC-PTM Validation

3M Introduces Faster Assays for Detecting Foodborne Pathogens

3M Technologies Receive Top Honors at 2015 Edison Awards

3M™ Petrifilm™ Rapid Yeast and Mold Plate

3M™ Molecular Detection Assays Listeria monocytogenes and Listeria

3M Food Safety Launches 24-Hour Aerobic Bacteria Indicator Test

3M™ Molecular Detection Assay Listeria monocytogenes

Sign up for our newsletter

Thank You

Our Apologies...